Moss Wood is a premium wine producer located in the Margaret River Wine region of Western Australia. The area is regarded as one of Australia's premium grape growing regions.

The wines produced at Moss Wood are Cabernet Sauvignon, Pinot Noir, Chardonnay, Semillon and from Moss Wood's Ribbon Vale Vineyard, Semillon Sauvignon Blanc, Cabernet Merlot and Merlot. There is also a Cabernet Sauvignon, Petit Verdot, Malbec, produced from grapes sourced from Yallingup and Cowaramup and since 2008, a Moss Wood Mornington Peninsula Pinot Noir, produced from grapes sourced from that famous Victorian region.

Proprietors Keith and Clare Mugford enjoy the challenge of consistently producing high quality wines at Moss Wood. All decisions made in the vineyard and winery are based on the effect they will have on the quality of the wine.

Please explore our website, which we hope, will provide you with interesting information about Moss Wood, our history, philosophy, vineyards, and winery, and to access our vintage charts and news.

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